
The novel that produced US federal food regulation.
Sinclair spent seven weeks in the Chicago stockyards in 1904 and wrote a novel about a Lithuanian immigrant family, Jurgis Rudkus and his relatives, who come to Packingtown and are destroyed by it. The family loses money to a fraudulent house purchase, loses members to industrial accidents, disease, prostitution and childbirth, and Jurgis ends the book converted to socialism.
Sinclair's intention was to expose the exploitation of industrial workers: wage theft through the speed-up, the destruction of workers whose bodies were used up, the total absence of compensation for injury, child labour, the corruption of inspectors and police, and the way each family's small savings were extracted by fraud. The passages about contaminated meat, diseased cattle, rats in the sausage and workers falling into rendering tanks occupy a small portion of the book.
Those passages produced the effect. Public outrage about the food supply led directly to the Pure Food and Drug Act and the Federal Meat Inspection Act in 1906, while the labour argument was ignored, which prompted Sinclair's remark that he had aimed at the public's heart and hit its stomach. Historians have questioned some of the specific factual claims, and Sinclair himself acknowledged that parts were composite or exaggerated. As a novel it is didactic and the final chapters are political speech. It is worth reading as the origin of American food regulation, as evidence about industrial working conditions, and as a case in which a campaign produced a real result on a subject other than the one it was arguing.
Readers interested in the origin of food and drug regulation and in how a reform campaign produces results on a subject other than its target.
Chosen by shared topics, the entries that hold them, and the people who recommended both.




