Commodity inputs, branded outputs and enormous trading intermediaries; margin sits where information and logistics concentrate.
A novel of a Lithuanian immigrant family ruined in Chicago's meatpacking yards.
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The family-owned firms, from Cargill to Bunge, that controlled the world grain trade.
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How fast food reshaped farming, meatpacking, food science and low-wage work.
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Four meals traced to their sources, from fast food and organic to hunted and grown.
Samuel Zemurray rose from selling ripe bananas to taking over United Fruit.
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How processed-food makers engineer salt, sugar and fat to make people eat more.
A milkshake-machine salesman finds the McDonald brothers and builds the franchise.
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Economic history of the crop, the growers' federation and the export institutions built around it.
How marketing-board pricing destroyed the country's main export industry.
Comparative coffee political economy; sets Colombia's growers' federation in context.
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Cocoa supply chain and child labour behind confectionery majors.
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Local water-extraction fights, several of them with Nestle Waters.
Academic study of the bottling and distribution system abroad.
West African cocoa economics for a buyer of the crop.
How to choose, brew and enjoy artisan coffee at home, with 40 recipes.
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